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 The Fifth Season Banquet Center is conveniently located just 1/2 mile north of Interstate 80 on Route 46 in Mineral Ridge.  

 

 Banquet Center Menu
(please note that these are only suggested menus and any items or buffets can be added to or substituted to suit your needs)
OUR OWN HOMEMADE MEATBALLS CAN BE ADDED TO ANY OF THE SELECTIONS BELOW FOR JUST $1.25 PER PERSON!!!


Buffet I (minimum buffet price)
Marinated and grilled boneless, skinless chicken breast

Slow roasted beef sirloin with au jus– thin sliced

Penne pasta with marinara sauce

Sautéed garlic green beans

Garlic smashed redskin potatoes

Regular tossed salad with choice of three dressings

Soft dinner rolls with butter

Coffee, tea and soda pop
$13.99 per person plus applicable sales tax and a 20% service fee

 

Buffet II (2 meats and one pasta)
Parmesan-romano crusted chicken breast baked and topped with spinach Alfredo sauce

Slow roasted beef sirloin with au jus– thin sliced

Penne pasta with marinara sauce

Sautéed garlic green beans

Garlic smashed redskin potatoes

Regular tossed salad with choice of three dressings

Soft dinner rolls with butter

Coffee, tea and soda pop
$14.99 per person plus applicable sales tax and a 20% service fee Buffet III (3 meats and one pasta)
Parmesan-romano crusted chicken breast baked and topped with spinach Alfredo sauce

Slow roasted beef sirloin with au jus– thin sliced

Meatballs and sauce

Penne pasta with marinara sauce

Sautéed garlic green beans

Garlic smashed redskin potatoes

Regular tossed salad with choice of three dressings

Soft dinner rolls with butter

Coffee, tea and soda pop
$15.99 per person plus applicable sales tax and a 20% service fee Buffet IV 3 meats (includes one fish and one pasta)
Parmesan-romano crusted chicken breast baked and topped with spinach Alfredo sauce

Slow roasted beef sirloin with au jus– thin sliced

Broiled white fish with a lemon-sherry wine sauce

Penne pasta with marinara sauce

Sautéed garlic green beans

Garlic smashed redskin potatoes

Regular tossed salad with choice of three dressings

Soft dinner rolls with butter

Coffee, tea and soda pop $19.50 per person plus applicable sales tax and a 20% service fee

 

 

 

Theme Buffets
Please note that all menu selections are suggestions and can be substituted with other menu items.  (An additional charge may apply.)

Winter Feast
Steamship round of beef with horseradish and au jus - hand-carved
Spiral-sliced baked ham with pan gravy
Stuffed shells with red sauce
Sauteed Italian greens
Baked cheese potato casserole
Green beans, yellow beans and carrots
Regular tossed salad with choice of dressings
Soft dinner rolls with butter
Coffee, tea and soda
$18.50 per person plus applicable sales tax and a 20% service fee


Spring Feast
Chicken francaise in a lemon sherry wine sauce
Marinated beef brisket grilled and sliced with horseradish and au jus
Shrimp scampi with choice of pasta
Green beans almandine
Garlic-smashed redskin potatoes
Tomato bruschetta appetizer
Traditional caesar salad
Soft dinner rolls with butter
Coffee, tea and soda
$19.50 per person plus applicable sales tax and a 20% service fee


Summer Feast
Slow-roasted prime rib of beef with horseradish and au jus - hand-carved
Mediterranean chicken with olives, tomatoes, spinach and feta cheese in an oregano-garlic wine sauce
Tilapia francaise in a lemon sherry wine sauce
Scallion rice pilaf
Pasta primavera with seasonal vegetables in a garlic oil sauce
Green beans with pineapple and teriyaki
Bacon-wrapped sea scallop appetizer
Tomato bruschetta appetizer
Regular tossed salad with choice of three dressings
Soft dinner rolls with butter
Coffee, tea and soda
Fruit display with seasonal fruit and cream cheese dip
$27.50 per person plus applicable sales tax and a 20% service fee


Fall Feast
Portabella chicken with a white wine boursin cheese sauce
Tilapia florentine in a lemon cream sauce
Slow-roasted pork shoulder with pan gravy
Mashed sweet potato casserole with cinnamon-brown sugar butter
Roasted redskins in a garlic herb butter
Glazed baby carrots
Regular tossed salad with choice of three dressings
Soft dinner rolls with butter
Coffee, tea and soda
$17.75 per person plus applicable sales tax and a 20% service fee


The Fifth Season Feast
Parmesan-Romano crusted chicken breast baked and topped with a spinach alfredo sauce
Hand-carved beef tenderloin with red wine demi-glaze
Linguine with white clam sauce (please specify if you do not want it spicy)
Penne pasta with vodka cream sauce
Bleu cheese-smashed redskin potatoes
Grilled asparagus spears
Grilled portabella with roasted red peppers and balsamic glaze (appetizer)
Tomato brushetta appetizer
The Wedge salad with roasted shallot gorganzola, french, balsamic and walnuts
Fresh sliced italian bread with butter
Coffee, tea and soda
$30.95 per person plus applicable sales tax and a 20% service fee

Breakfast and Brunch Menu
All items are priced per person

                                                       
Crepes menu

All crepes can be served warm or chilled

Strawberry and crème cheese stuffed crepes...$2.00
Pina colada stuffed crepes...$2.00
Banana Foster stuffed crepes...$2.50
Blackberry and crème cheese stuffed crepes...$2.50
Savory spinach, onion and cheese stuffed crepes...$2.50
Mushroom and cheddar stuffed crepes...$2.50
Build your own stuffed crepe...Market

Breakfast items

French toast...$2.00
Pancakes...$2.00
Belgium waffles...$3.00
Regular waffles...$2.50
Choice of fruit topping for all of the above...Market

Eggs and breakfast meats and potatoes

Bacon...$2.00
Link sausage...$2.00
Sausage patties...$2.00
Breakfast Ham...$2.50
Smoked Salmon with capers and crème cheese...$3.00
Caramelized onion, potato and gorgonzola frittata...$2.50
Chorizo sausage and mozzarella cheese frittata...$3.00
Western frittata with American cheese...$2.25
Mushroom and Swiss frittata...$3.00
Spinach, onion and cheese frittata...$3.00
 Omelet – Build you own...Market
Eggs Benedict...$3.50
Scrambled eggs with cheese...$2.25
Poached eggs...$2.00
Assorted mini Quiches...$3.50
Home fries...$1.25
  Shredded hash browns...$1.25

Breakfast pastries and breads

Assorted pastries...$2.75
Butter croissants...$1.50
Assorted mini muffins...$1.50
Regular size assorted muffins...$3.00
English Muffins...$2.00
White or wheat toast...$1.00

Fruit and Yogurt items

Fruit platter with mixed seasonal fresh fruits...$1.75
Fresh Strawberries and whipped cream...$2.00
 Fresh seasonal mixed berries and whipped cream...Market                               
Choice of yogurt with granola...$2.00 
                                                           

Beverages

Pineapple, cranberry, grapefruit, orange juice, tomato juice, strawberry mimosa, Sangria, bloody Mary, coffee, hot tea.


Consuming raw or undercooked meats, poultry, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness.


*Prices subject to change

 


Bar Menu

(four hours of open bar)

First Tier - $7.75 per person
Liquor: (well) vodka, rum, gin, whiskey, tequila, triple sec, scotch, peach shnapps, and all mixers.
Beer: Budweiser, Bud Light, Coors Light, and Miller Light.
Wine: (Delicato) chardonnay, white zinfandel, merlot, and cabernet sauvignon.

Second Tier - $9.75 per person
Liquor: Absolut, Grape & Cherry vodkas, Bacardi & Captain Morgan rum, Jack Daniels, Jim Beam, Black Velvet & Seagrams 7 whiskey, Jose Cuervo tequila, Dewars scotch, and all the mixers.  (these are in addition to all liquor included with the first tier.)
Beer: Budweiser, Bud Light, Coors Light, Miller Light, and Michelob Light.
Wine: (Delicato) chardonnay, white zinfandel, reisling, merlot, and cabernet sauvignon.

Third Tier - $12.75 per person
Liquor: Grey Goose, Ketel One, and Belvedere Vodkas, Bacardi O, Bacardi Limon, and Captain Morgan Reserve Rums, Crown Royal, Tanqueray, and Beefeater gin, and Dewars scotch.  (these selections are in addition to all beverages included in the first and second tiers.)

We will accomodate any special requests, if possible.

                              Other information and policies
*Security deposit of $2.00 per person is needed to hold the date of choice.

*Security deposits are non-refundable and non-transferable.

 *All menu prices are subject to change at owner’s discretion due to fluctuating food prices.

 *Menu must be finalized 30 days prior to event.

 *Guaranteed number of guests must be confirmed 14 days prior to event.  No deductions are allowed after this time.

 *Applicable sales tax and a 20% service charge will be added to all dinners and beverages.  The Service charge will include the packing up of and displaying of all cookies and/or desserts, to-go containers and the packing up of left over food items, the cutting, plating and serving of the wedding cake.

 *All credit card payments may be subject to a 3% transaction fee.

*The Fifth Season Inc. will not be held responsible for damage or loss of personal articles.


*Payment in half (less deposit) is due 7 days prior to event and balance is due at the conclusion of the event.

 *The use of confetti or glitter of any kind is not permitted inside or outside the premises.

 *All parties may be responsible for the cost of security, which will be provided by the Fifth Season Inc.

 

 

 

 

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